Author: Mark V. Fusco San Antonio, TX Not a wine review but my social media presentation and Q&A afterwards at the BMPR (Business, Media, and Public Relations) luncheon on 12/5/10. I’ve also embedded the actual presentation from Slideshare.com if you want to follow along: Bmpr2
Sommelier School Lesson 29 – Australia Part 1 Yellow Tail. Australian for Wine. Ok, I can’t be the first to come up with that. Anyway, welcome to the next lesson on Australia. I hope to educate you about the great wines coming from here
Sommelier School Lesson 28 – South America South America. Another place that started making wine thanks to the Spanish missionaries. Since 1531 wine grapes have been grown here. It is also considered the second most important wine producing continent. Even so, South American wine
Author: Mark V. Fusco San Antonio, TX Mark talks about his recent CSW and Introductory Sommelier exams and what’s next for 1337 Wine. Links for today’s show: Society of Wine Educators – This is for the Certified Specialist of Wine Exam (CSW) Court of Master
Sommelier School Lesson 27 – The Rest of the Big 4 This week we will cover the rest of the “Big 4”; Oregon, Washington, and New York. These 3 states combined still don’t approach the output of California, but they are significant when talking about
Sommelier School Lesson 26 – The Rest California As I look over the information for the rest of California, I have decided to push through and cover the rest of the state this week. Well will cover the Central Coast, South Coast, and Central Valley
Sommelier School Lesson 25 – California – North Coast So now that you’ve had a few weeks to digest Lesson 24, it’s now time to delve into California. By far, California is the most important wine state in the U.S. 90% of the
Author: Mark V. Fusco San Antonio, TX In this video, Mark details the reasons for his hiatus on reviewing wines.
Author: Mark V. Fusco San Antonio, TX In this video wine review, Mark reviews the 2007 Undone Pinot Noir.
Author: Mark V. Fusco San Antonio, TX In this video wine review, Mark reviews the 2007 Smoking Loon Pinot Noir. Link for today’s show: Don & Sons – Makers of Smoking Loon
