Pass the Wine, Dude – Episode #134
Author: Mark V. Fusco San Antonio, TX In this video wine review, Mark reviews the 2008 Paso a Paso Verdejo. No link for today’s show 🙁
Monthly Archives: March 2010
Land of the Moon – Episode #133
Author: Mark V. Fusco San Antonio, TX In this video wine review, Mark reviews the 2008 Tierra de Luna Torrontes Chardonnay. Link for today’s show: François Lurton – Maker of Tierra de Luna
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Meritage (Like Heritage)- Episode #132
Author: Mark V. Fusco San Antonio, TX In this video wine review, Mark reviews the World Market House Brand 2005 Crandall-Brooks Meritage. No link for today’s show 🙁
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Lesson 24 – Introduction to the U.S.
Part 1 Part 2 Sommelier School Lesson 24 – Introduction to the United States The United States of America. 50 years ago, if you were talking about wine, this country would barely register a blip. However, wine has been made here for centuries.
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Maestro Piccini – Episode #131
Author: Mark V. Fusco San Antonio, TX In this video wine review, Mark reviews the 2007 Piccini Chianti. Link for today’s show: Piccini
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Lesson 23 – Portugal
Part 1 Part 2 Sommelier School Lesson 23 – Portugal This week we are going to tackle all of Portugal. Home of Port, one of the most famous wines in the world. It is also home to Madeira wine. In addition to these to
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Too Cool For School – Episode #130
Author: Mark V. Fusco San Antonio, TX In this video wine review, Mark reviews the 2007 Liberty School Cabernet Sauvignon. Link for Today’s Show: Hope Family Wines – Maker of Liberty School
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This Isn’t Your Father’s Chablis – Episode #129
Author: Mark V. Fusco San Antonio, TX In this video wine review, Mark reviews the 2007 Albert Bichot Chablis. Link for today’s show: Albert Bichot Wines
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Emperor Titus of Napa Valley – Episode #128
Author: Mark V. Fusco San Antonio, TX In this video wine review, Mark reviews the 1999 Titus Zinfandel. Link for today’s show: Titus Vineyards – Winery
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Wine & Breakfast Tacos – Episode #127
Author: Mark V. Fusco San Antonio, TX In this video wine review, Mark reviews the 2005 Willm Gentil and pairs it with several typical Breakfast Tacos. After the review and finding the webpages, I found the breakdown of varietals. Riesling 30%, Pinot Gris 30%,
